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Flavours of England: Cheese

Flavours of England: Cheese

Autor: Gilli Davies

Žánr: Cizojazyčná literatura > English literature > Nonfiction > Food & Drinks

At one time, cheesemaking was part of everyday life on an English farm. The varieties available are showcased in this collection of recipes with information about the process and how to best utilise this favourite ingredient. -- Cyngor Llyfrau Cymru

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